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Naslov: Structural and physicochemical characterization of starch from water lily (Nymphaea lotus) for food and non-food applications
Vir:

Carbohydrate Polymer Technologies and Applications [2666-8939] Abelti, Alemu l. 2024, letn. 7, str. 100458

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  Dostopnost: Oddaljen dostop za študente in zaposlene Univerze na Primorskem.

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