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SFX
Title:

Careers in Food Science: From Undergraduate to Professional

( Full text )
ISBN: 978-0-387-77390-2
eISBN: 978-1-282-92398-0
Authors: Hartel, Richard W; Klawitter; Hartel, Richard W.; Klawitter, Christina P.;
Imprint: Springer New York, 2008
 
SFX
Title:

Careers in Food Science

ISBN: 978-3-031-14352-6
eISBN: 978-3-031-14353-3
Authors: Hartel, Richard W.; Klawitter, Christina
Imprint: Cham: Springer International Publishing AG, 2023
 
 
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