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Title:

Organic Meat Production and Processing

( Full text )
ISBN: 978-0-8138-2126-9
eISBN: 978-1-118-22908-8
Authors: Ricke, Steven C.; Van Loo; Ricke, Steven C.; ; Johnson, Michael G.; O'Bryan, Corliss A.
Imprint: Hoboken: Wiley-Blackwell, 2012
 
SFX
Title:

Organic Meat Production and Processing

eISBN: 978-1-118-22923-1
Authors: Steven C. Ricke, Ellen J. Van Loo, Michael G. Johnson, Corliss A. O'Bryan
Imprint: Somerset: Wiley, 2012
 
 
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