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Naslov: Service Quality in Restaurants Operating in a Rural Area: The Case of Slovenian Istria
Vir:

Academica Turistica [1855-3303] Kukanja, Marko l. 2019, letn. 12, št. 2, str. 147 -159

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  Dostopno iz prostorov Ekonomske fakultete UL.


  Testni dostop do 10. decembra 2018

  Dostopno iz prostorov Ekonomske fakultete UL.




 
 
 

 
 
 


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